EASY FRESH CREAM DESSERT
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- Category: Desserts
- Hits: 3053
Easy Fresh cream dessert.
- Sponge fingers.
- Fresh cream.
- Pecan nuts.
- Dip sponge fingers in milk.
- Whip fresh cream with sugar.
- Layer sponge fingers in lined loaf pan and top with fresh cream n pecan nuts.
- Repeat layering.
- Once set, turn onto platter and decorate as desired.
CRUNCHIES
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- Category: Biscuits
- Hits: 2419
Crunchies
- Dissolve 2tsp bicarb in 4Tblsp boiling water.
- Add 2Tblsp golden syrup n allow to cool.
Mix together:
- 2cups flour
- 2cups sugar
- 2cups coconut
- 2cups jungle oats
- N rub in 250g butter.
- Mix in golden syrup mixture wid flour mix.
- Roll into balls.
- Bake @ 180 for 15-20mins
BUTTERNUT FANCIES
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- Category: Biscuits
- Hits: 2086
Butternut fancies
- 1/2 pound rama or butter.
- 3/4 cup castor sugar.
- 1cup coconut.
- 1/2 cup pecan nuts.
- 1/2 cup crushed rice krispies.
- Flour.
Make into dough ,roll into shapes of ur choice ,I used S shaped cutter .bake at 180, till brown then once cool. Dip in white choc and drizzle brown on top .
CUSTARD COCONUT COOKIES
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- Category: Biscuits
- Hits: 3151
Custard Coconut Cookies
- 250g butter or marg.
- 3/4 cup sugar.
- Beat till light n fluffy add.
- 2 eggs. Beat then add.
- 3 tbsp oil. Beat add.
- 3 cups coconut.
- 2 tsp baking powder.
- 2 tsp caramel essence.
- 3 tbsp custard powder.
Beat then lastly add.
Flour as needed.
Roll out and scrape with the fork cut in shapes n bake in preheated oven at 180 till done you can sprinke hundred thousand befor baking