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MATE BAKE

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Mate BakeMATE BAKE

 

Mushroom, chicken and cheese with a chip topping make this mate bake a treat for the kids.

Serves 4 to 6 
Preparation Time: 10 mins 
Cooking Time: 50 mins 


Ingredients:

  •  800 ml water
  •  500 g chicken breast, cooked and shredded
  •  1 x 25 g packet chicken flavoured crisps
  •  1 box Knorr Chicken Mate - lotsa cheese
  •  2 eggs, lightly beaten
  •  60 ml grated Cheddar 


Instructions:

  1. Place the water in a saucepan, add the seasoning sachet and pasta and bring to the boil, then simmer for 15 min
  2. Add the shredded chicken breast and allow to cool a little before stirring in the beaten eggs
  3. Place the mixture into a greased loaf pan, then bake at 180°C for 20-30 min until firm
  4. Turn out onto an ovenproof serving platter
  5. Press chips over the top
  6. Sprinkle with cheese and return to the oven until cheese melts (4-5 min)
  7. Cut into thick slices and serve with a chunky garden salad

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