PEPPER STEAK
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- Hits: 1942
Pepper steak:
Marinate 1kg steak in
- 3 Tblsp pepper steak spice ( from Gorimas),
- 1 tsp garlic,
- 1 tsp mustard powder,
- lemon juice,
- 1/2 tsp chilli powder.
Cook in butter. Wen almost done add in
- 3 Tblsp steers garlic sauce,
- 1 cup fresh cream &
- red, green & yellow peppers in rings &
- onion rings.
ROAST POTATOES
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- Hits: 1978
Roast potatoes:
- Potatoes-peeled n cubed
Bring to boil n add salt.drain.
Place on tray,dot with butter,salt n pepper.bake @ 190 for 30min.
Mix together:
- Rosemary/sage-chopped
- Vinegar
- Oil
- Garlic
- Zest of 1 naartjie
GRILLED STEAK WITH ROSEMARY CHILLI GLAZE
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Grilled steak with rosemary chilli glaze:
Marinade:
- 500g rump/ T-Bone steak
- 100ml butter-melted
- 3 tsp paprika
- 3 tsp mediterranean spice
- 6 tsp garlic n herb spice
- 2 tsp coarse blk pepper
- 100ml sweet chillie sauce
- 3 Tbsp lemon juice
- Salt to taste
- Mix together n marinate.
- Rosemary chilli glaze:
- 60ml oil
- 3 tsp fresh rosemary-chopped
- 3 tsp crushed red chillies
- 2 tsp mediterranean spice
- 2 Tbsp sesame seeds
- 150ml water
- 100ml brown sugar
- 4 Tbsp lemon juice
- Salt to taste
Place steaks on on grill rack.cook in oven @ 180 for 15min,basta wid glaze.turn over n cook for further 10min.baste till steaks r cooked.grill for 5min to brown.
*recipe from shanaaz parkers bk flavors.
CHOCOLATE AND BANANA CIGAR
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- Bite size cadbury dairymilk those that cum in 2 blocks,
- 2 bananas
- 1 pkt springroll sheets
Place unpeeled bananas in a basin n pour boiling water over the skin,wait a few min then peel,(this is done so that bananas dnt turn brown),Cut a banana in half length wise then again in 4 pieces across,using the yellow pkt spring roll sheets that's the smallest size,place a piece of the banana top with the 2 blocks of chocolate n wrap in spring roll sheet as normal seal with lai n deep fry til golden,serve with vanila icecream or ready made custard dust with icing sugar n cinnamon.
CREAMY WHITE SOUP
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- Hits: 1956
Creamy White Soup
This recipe is made for 2 people.
- 1 med onion
- 1 cup chick fillet chopped tiny cubes
- Half cup mix veggies
- 1/4 cup macroni noodles
- 1 tsp salt
- 1 tablspoon green masala
- 1 pkt knorr thick white soup
- 1 small tub fresh cream.
- 3-4 tbl spoon Lemon juice
Boil macaroni rinse drain n cut in tiny rings. In pot braise finely chopped onion till white brown then add in chicken with salt n green masala cook in little water on med heat
once done add water till half way in pot n add in mix veggies leave to boil on low then add in noodles
Mix one pkt knorr soup in cold water to a smooth paste must not be too thick -then stir it in slowly to the soup mix and leave soup to boil on low add in fresh cream n lemon juice stir well boil for few 2-3 mins n enjoy. With naan or rolls!