GRILLED STEAK WITH ROSEMARY CHILLI GLAZE

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Grilled steak with rosemary chilli glaze:

Marinade:

  • 500g rump/ T-Bone steak
  • 100ml butter-melted
  • 3 tsp paprika
  • 3 tsp mediterranean spice
  • 6 tsp garlic n herb spice
  • 2 tsp coarse blk pepper
  • 100ml sweet chillie sauce
  • 3 Tbsp lemon juice
  • Salt to taste
  • Mix together n marinate.
  • Rosemary chilli glaze:
  • 60ml oil
  • 3 tsp fresh rosemary-chopped
  • 3 tsp crushed red chillies
  • 2 tsp mediterranean spice
  • 2 Tbsp sesame seeds
  • 150ml water
  • 100ml brown sugar
  • 4 Tbsp lemon juice
  • Salt to taste

Place steaks on on grill rack.cook in oven @ 180 for 15min,basta wid glaze.turn over n cook for further 10min.baste till steaks r cooked.grill for 5min to brown.

*recipe from shanaaz parkers bk flavors.